- KRVN Audio
- Nebraska FFA Foundation Interviews
- 2010 Commodity Classic Reports
- On The Road for Agriculture
More Ag News
- Veal Video Draws Responses
- K-State Agricultural Events Calendar
- Best of Modern Ag on Display at Farm Show
- Nebraska Soybean Board Promotes US Beef, Pork in Japan Events
- UNL Agronomy and Horticulture Department 100 years old
- Neb. Game and Parks Commission OKs reorganization
- Several animal births at Nebraska State Fair
- CCC Rates Announced for September
- Pioneer Expanding IMPACT Program
- Turning Up Heat on Corn-Based Plastics
- Poultry Research Findings Reported
- Call Issued for New Pathogen Testing Regulations
- R-CALF CEO Defends Invitation
- Change Possible After November Voting
- USDA Takes Steps to Authorize RR Sugarbeets
- House Committee Hearing on Food Safety Scheduled
- Water Management Summit in Gothenburg September 23
- Recipients of Rural Business Enterprise grants announced
- USDA Announces Next Steps on Sugar Beets
Ag News
Local Food Access Funds Made Available
Agriculture Secretary Tom Vilsack has announced that more than five-million dollars will be awarded to 16 organizations to increase access to healthy, affordable local foods. The Secretary said, - these grants are an important part of USDA's 'Know Your Farmer, Know Your Food' initiative and put funds in low-income communities and areas of need that struggle with access to healthy, nutritious food. The 16 organizations were selected through the Community Food Projects program, which is administered by USDA's National Institute of Food and Agriculture. The primary goals of the Community Food Projects program are to (1) meet the food needs of low-income individuals; (2) increase the food self-reliance of low-income communities; (3) promote comprehensive responses to local food, farm and nutrition issues; and (4) meet specific state, local or neighborhood food and agricultural needs, including needs relating to infrastructure improvement and development, planning for long-term solutions and the creation of innovative marketing activities that mutually benefit agricultural producers and low-income consumers
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